Truly Organic Coffee from El Salvador

Our Story

In 2012, our journey commenced with the acquisition of a Finca nestled in the Salvadoran mountains of the Ahuachapan region, near the Guatemala border.

Situated at 1300 meters above sea level, the climate proved perfect for cultivating coffee.

What began as a hobby turned into a devotion to coffee. Rogelio Iraheta, a 58-year-old native of El Salvador, delved into crafting and roasting his own organic coffee beans.

Our Product

Roger's Coffee Arabica beans are cultivated at an altitude of 1300 meters, an optimal climate environment for its unique flavor. Situated in the Ahuachapan region of western El Salvador, near the Guatemalan border, within the renowned Cordillera de Apaneca - Lamatepec area, which is known for its premium coffee production.The beans are meticulously harvested using traditional methods and naturally sun-dried, without reliance on industrial or chemical additives. Subsequently, the coffee undergoes roasting and packaging at a dedicated facility in the capital city of El Salvador, San Salvador.Notable for its smoothness, Roger's Coffee delights the palate with hints of fruit, melding citrus and cocoa undertones for a truly exceptional experience.

About Us

Our Positioning

Through our product, we aim to epitomize premium coffee, guaranteeing sustainable and genuinely authentic coffee experiences. Our family-centric infrastructure encompasses the entire journey from seed to cup, delivering a taste of Central America directly to consumers worldwide. Emphasizing the significance of origin, organic cultivation, and traditional roasting, we distinguish ourselves from the industrialized coffee processing methods, prioritizing quality and tradition.

Our Solution

Explore Roger's Coffee's eco-friendly packaging solutions, featuring recyclable coffee bags, and join our mission to provide customers with sustainable, organic coffee sourced directly from a single-origin farm. Embodying the essence of El Salvador, our coffee is symbolized by the majestic Torogoz, the national bird, reflecting our commitment to preserving the origin of our exquisite brew.